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Calabash Chicken Originated Here!
 History of Calabash Chicken
In the late 1970's Gerald Brannon happened across a small chicken processor who marinated chicken breasts. The breast were trimmed to a certain size and the excess was discarded for hardly nothing.
Being a successful restaurateur for many years, Gerald knew a good thing when he saw it. His idea was to sell lunch specials using these strips. He knew the meat was top quality chicken breast so he developed his "now famous" formula and he called it "Calabash Chicken". As they say in the movies..... the rest is history!
Many other places now sell "Calabash Chicken" but to our knowledge we were the first to sell it and call it by that name. So if you want to eat good Calabash Chicken, the way it is supposed to be, come to Brannon's Seafood of Gaffney, South Carolina, home of the Original Calabash Chicken, still owned and operated by the Brannon Family |
 Brannon's Seafood
Serving Hours
Monday - Wednesday
10 :00am - 8 :00pm
Thursday - Saturday
10:00am - 9:00pm
Dine-In or Take-Out
We Close on Sunday to give the competition time to catch up!!!
The "Original Calabash Chicken" |
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Community Savings Card |
Cardholders receive the following special offers:
1) Free Beverage with any lunch special. (including Buffet)
2) $1 OFF Friday and Saturday Night
Adult Seafood Buffet. Dine-In Only!
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(*Must present the Community Savings Card to receive discount. Certain restrictions apply, see merchant for details. Not valid with any other coupon, discount or special offer. Offer subject to change at any time.)
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